vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Couscous Pilaf

CousCous Pilaf
Cauliflower Muffins Coins

Cauliflower Muffins Coins

Sweet muffins made with the cauliflower vegetable to relish each bite ending up with a su...

curd

Curd

Curd/plain yogurt or dahi is a dairy product obtained by curdling milk with an edible a...

Samosa

Samosa

A triangular shaped fried or baked crispy pastry is popularly known as samosa, with a sav...

RAINBOW SALAD

Rainbow Salad

Rainbow salad is a color full salad made with a combination of vegetables, fruits, which ...

MALAI METHI SUBJI

Malai Methi Subji

This is a very rich and flavourful North Indian style curry made with mixed vegetables fe...

BOILED EGG SANDWICH

Boiled Egg Sandwich

A fun easy sandwich your kids will love, with all the goodness of eggs to boost you. ...

Couscous Pilaf Recipe, How To Make Couscous Pilaf Recipe

This versatile side dish pairs well with most any entrée. Learn the recipe of Couscous Pilaf by vahchef.

This couscous can be treated like wild rice as an accompaniment to a main course.

About Recipe

How to make CousCous Pilaf

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
CousCous Pilaf
Author : Vahchef
Main Ingredient : Couscous
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in CousCous Pilaf
• Couscous - 1 cup.
• Carrot - 1 number.
• Celery(chopped) - 1 tablespoon.
• Onion - 1 number.
• Veg broth - 1 can.
• Almond - 2 numbers.
Method:
  • Use some of the broth to saute the veggies. Add remainder of broth, bring to boil.
  • In hat add couscous. cover pot. remove from heat and let sit for a few minutes.
  • Add chopped almond which gives nice crunch too.
    Serve hot





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter