Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Egg
(1 ratings)
1 reviews so far
Servings : 2 persons
Published date : March 19, 2019
| • Egg - 4 numbers. | |
| • Coriander leaves - 1/4 cup. | |
| • Onions - 1/4 cup. | |
| • Lime juice - 1/2 tea spoon. | |
| • Pepper powder - 1/2 tea spoon. | |
| • Salt - to taste. | |
| • Mayonnaise - 1/2 cup. | |
| • Mustard sauce - 1 tablespoon. | |
| • Red chili powder - 1/2 tea spoon. |
Now deviled egg is ready to serve.
Paratha is a popular breakfast bread from Punjab. 3 layered curd paratha reduce the amoun...
Kara Poli is a perfect power packed delicacy with the added goodness of veggies and no co...
Jowar roti upma is a smart and healthy use of left over sorghum millet breads, made in to...
Elephant Yam (Chena or Senai Kizhangu) is firstly cut into pieces, boiled and fried with ...
Cabbage chutney is commonly prepared dishes with cabbage a fresh, healthy, delicious and ...
Kala Jamun, a dark brown color jamuns coated with desiccated coconut powder is a variatio...
This is a popular French recipe. Deviled eggs or devilled eggs or eggs mimosa are hard-boiled eggs, shelled, cut in half, and filled with the hard-boiled egg's yolk mixed with other ingredients such as mayonnaise and mustard, but many other variants exist internationally.
|
About Recipe
|
|||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
Bint-e Nooh Posted on Sun Jul 12 2015
Looks very yummy.........but isn't that yolk mixture gonna give a foul smell?...Can you please show a vegetarian filling version of this recipe...........?
Reply 0 - Replies