Achari (sometimes known as achaar or achar) means pickle. Basically, this is a chicken d...

This popular Indian lentil stew is made using Fenugreek leaves and Pigeon Peas. Simple an...

This is typical south indian everyday subzi. Soaked chana dal and shredded cabbage...

Baby corn manchurian is a very popular Indo-Chinese vegetarian dish prepared with baby co...

Koftas made with paneer steamed koftas dropped in a smooth rich gravy....

Idiyappam is a favorite breakfast in Kerala. Idiyappam upma is easy to prepare healthy r...

Dosa Curry Sandwich Recipe, How To Make Dosa Curry Sandwich Recipe

Name: Dosa Curry Sandwich
Prep time: 10 min
Cook time: 5 min
Total time: 5 min
Yield: 2

Paneer sandwich Dosa is a healthy Indian breakfast recipe with a delicious filling made from paneer and green leaves and egg.

About Recipe

How to make Dosa Curry Sandwich

(2 ratings)

0 reviews so far

Prep time
10 mins

Cook time
5 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Paneer/Cheese

Servings : 2 persons
Published date : December 27, 2018

Ingredients used in Dosa Curry Sandwich
• Oil - 2 teaspoons.
• Garlic - 4 cloves.
• Onions - 1 number.
• Salt - to taste.
• Spring onions (chopped) - 1 number.
• Amaranth leaves (chopped) - 1/2 cup.
• Coriander leaves (chopped) - 1/2 bunch.
• Paneer - 1/2 cup.
• Egg - 1 number.
• Pepper powder - 1 tea spoon.
• Dosa batter - 1/2 cup.
• Tomato ketchup - 1/4 cup.
Method:
Firstly heat oil in a pan add garlic, chopped onions, salt and saute it for 2 to 3 minutes. Then add spring onions, amaranth leaves, chopped coriander, paneer pieces and mix it well. To that add egg and saute it for few more minutes by adding pepper powder and transfer into a plate. Now Heat two pans spread the dosa batter and prepare a thick size dosas. On the top of one dosa put the paneer mixture and cook it by adding some oil. Finally, add tomato ketchup and cover it with another plain dosa, seal the edges and cook both sides until itgets a nice color. Serve it hot by cutting into pieces.