egg curry tasty

Prep time : 5 mins

Cook time : 30 mins

Total time : 30 mins

Author :Vahchef

Main Ingredient : egg

(1 ratings)

1 reviews so far

Servings : 0 persons

Published date : November 15, 2016

Ingredients used in egg curry tasty

• Turmeric - 1/2 teaspoon teaspoons.

• Coriander powder - 1 tablespoon teaspoons.

• Red chilly powder - as taste to taste.

• Ginger-garlic paste - 11/2 tablespoon tablespoons.

• Black pepper powder - half tablespoon tablespoons.

• Tomatoes (cutted into small pieces) - 6 or 7 large.

• Egg ( boiled or raw) - 3 piece.

• Lemon - 1 or 2 piece.

• Coriander leaves (sliced) - for garnish leaf.

• Salt - as needed teaspoons.

Method:

1)heat oil in a pan 2)add ginger-garlic paste amp; saute till the smell come 3)add black pepper powder , tomatoes amp; salt 4)heat it till the tomatoes get nicely cooked. 5)add red chilly powder , turmeric , coriander powder amp; stir it it it become a thick paste. 6)add lemon juice in it ( as much needed). 7)put raw egg yolk (white amp; yellow) both in a pan or you can put boiled egg also. [keep thegas on low flame] but it is better to put raw eggs. 8)keep it for fww minutes till the eggs are cooked. 9)off the gas. 10)pour it in a bowl amp; garnish with coriander leaves.