Gurda Kapoora Biryani is a special meat dish originated from from Lahore in Punjab....
Pulikachal, Tamarind rice is a popular dish of South India. This is a traditional Sout...
Schezwan Fried Rice is an Indo Chinese dish which is very easy and quick to prepare at ho...
Coconut Rice is a traditional rice preparation of south India. Cooked/ steamed rice added...
Dabba biryani is an innovative way of preparing Biryani using air fryer which is best sui...
This chicken 65 biriyani makes an excellent meal for a party get together, family get tog...
This comfort food made with lots of vegetables and plain cooked rice, generally the left over rice can be used to make a lip snacking kadhai fried pulav.
About Recipe
Biyyam, Pachaarisi, Atap chawal |
|||||||||||||||||||||||||||||||||||||||||||||||||
|
Kiran G C Posted on Sun Oct 12 2014
Came out really nice, simple dish, thanks for sharing :-) ?
Reply 0 - RepliesSabiha Taj Posted on Sat Apr 02 2016
dont make fun of roadside shops !! they make living out of it !?
Reply 0 - Replies
Adi Khan Posted on Sat Oct 11 2014
if you put chicken or beaf cube the taste will increase for sure.?
Reply 0 - Replies