Mutton and Lamb Recipes
Indian Bread Recipes
Chutney and PickleRecipes
Snacks and Appetizers
Low Fat Recipes
Biryani and Rice Recipes
Indian Sweet Recipes
Soups and Salads
Indian Sea Food
Indian Drink Recipes
Click to download vahrehvah mobile app
Sign in with your social account
Already have an account ? Sign In
Prep time : 10 mins
Cook time : 20 mins
Total time : 20 mins
Main Ingredient : Chickpea flour
0 reviews so far
Servings : 2 persons
Published date : November 13, 2016
Soya keema is one unique dish that caters to all the vegetarians. it is an excellent dry ...
This healthy recipe is always a quick serving option at any time of day and a supplement ...
Mayonnaise is an emulsion of oil, egg yolk and either vinegar or lemon juice, with other ...
This is American style chicken recipe. It is a delicious chicken rolls with spinach and c...
Satay peanut sauce in a blend of peanut crushed and added with shrimp paste spiced with c...
Panjiri is a tasty but it is excellent for a lactating mother. This traditional recipe is...
How to makekara Sev (Thick)?How to cookkara Sev (Thick)?Learn the recipekara Sev (Thick)by vahchef.For all recipes visit vahrehvah.com
Please check captcha to confirm subscription