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Besan Egg Dosa

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Besan Egg Dosa Recipe, How To Make Besan Egg Dosa Recipe

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About Recipe

How to make Besan Egg Dosa

(16 ratings)
9 reviews so far
Prep time
10 mins
Cook time
6 mins
Total time
16 mins
Besan Egg Dosa
Author : Vahchef
Main Ingredient : Egg
Servings : 2 persons
Published date : January 04, 2019


Ingredients used in Besan Egg Dosa
• Besan flour - 1 cup.
• Green chilies paste - 3 numbers.
• Ginger garlic cumin paste - 1/2 tea spoon.
• Coriander leaves (chopped) - 1/2 bunch.
• Turmeric powder - pinch.
• Salt - to taste.
• Oil - as required.
• Eggs (beaten) - 2 numbers.
• Water - as required.
Method:
  • In a bowl add besan flour, green chilli paste, ginger garlic cumin paste, chopped coriander, turmeric powder, salt, mix it well and pour the egg mixture mix it again.
  • Then add required amount of water, make it into a dosa batter.
  • Heat the tawa and pour the ladle full of batter, spread it nicely.
  • Cook both sides by adding oil.

Serve this with tomato sauce or any chutney.






Cooking with images






Comments & Reviews

 

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Recent comments

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Jyo Posted on Wed Sep 28 2016

I tried it today. Turned out yummm. Just tweaked it a bit. I also added rice flour and coconut shavings to it. Honestly I didn't expect it to taste so well. Ate it with sweet mango chutney and ginger tea..made my day!

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Mrs.Vahchef Posted on Thu Dec 04 2014

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Davaluru Anuradha Posted on Tue Jun 23 2015

superb way of representation,?

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Emmanuel Sarella Posted on Fri Aug 07 2015

Is there a sweet version of this recipe? Also looking for more gluten free recipes for my son. Thank you for all that you do.?

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Samiha Khatoon Posted on Thu Aug 20 2015

I made this yesterday. it is so simple n easy and v tasty n healthy too! thanks for sharing :)?

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Kalpa Wwally Posted on Sun Nov 08 2015

thank you for your recipes madam?

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Jaima Shakti Posted on Sat Feb 20 2016

nice idea thanks.but we are vegetarian. can we make without egg??

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Shahida Rafique Posted on Sat Mar 19 2016

nice dosa?

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Sathyabama Shyam Posted on Mon Apr 18 2016

It was really superb dish.. I enjoyed it.thank you..?????

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