vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Mayonnaise

Mayonnaise
CASHEW NUT PAKODA

Cashew Nut Pakoda

This is a really simple to prepare and very tasty snack recipe, made with cashew nuts.Mo...

Egg Curry

Egg Curry

Soft boiled eggs cooked in a tangy tamarind sauce combined with spices to give a zing t...

Veg Pulao

Veg Pulao

Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati),...

EGG PLANT CHEESE TOAST

Egg Plant Cheese Toast

This simple and easy recipe makes a perfect snack for any gathering with lots of cheese a...

VILLAGE STYLE FISH CURRY

Village Style Fish Curry

This is a village style fish curry from Tamil Nadu. It is flavourful recipes, unlike the ...

Masala Grilled Sandwich - Potato Masala

Masala Grilled Sandwich - Potato Masala

This recipe is for the Bombay Masala Toast Sandwich. Here the Masala is made from boiled ...

Mayonnaise Recipe, How To Make Mayonnaise Recipe

All time favourite dipping for any kind of bread/salads.

Mayonnaise recipes that are both healthy and delicious.

About Recipe

How to make Mayonnaise

(59 ratings)
0 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
Mayonnaise
Author : Vahchef
Main Ingredient : Oil
Servings : 2 persons
Published date : November 21, 2016


Ingredients used in Mayonnaise
• Lemon juice - 1/2 number.
• Sugar(optional) - to taste.
• Salt - to taste.
• Oil - 100 ml.
• Vinegar - 1 tablespoon.
• Mustard powder - pinch.
• Egg yolk - 2 number.
Method:
  • In a bowl separate eggs yolk, egg white.
  • Add mustard powder, pepper powder, lemon juice, vinegar, salt to the egg yolk. Whisk it well.
  • Slowly add oil continue whisking the egg yolk.
  • [Note:- continuous stirring will avoid curdling to take place]
  • Thick mayonnaise is ready.

Alternative to curdled mayonnaise:-

  • Use the curdled mixture in another bowl use this in place of oil for fresh egg yolks.
  • Continuous whisking is the key to get thick mayonnaise.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter