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Mutton And Potato Chips

Mutton and Potato Chips
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About Recipe

How to make Mutton and Potato Chips

(59 ratings)
0 reviews so far
Prep time
20 mins
Cook time
30 mins
Total time
50 mins
Mutton and Potato Chips
Author : Vahchef
Main Ingredient : Mutton
Servings : 2 persons
Published date : November 12, 2016


Ingredients used in Mutton and Potato Chips
• Mutton - 500 grams.
• Potatoes - 225 grams.
• Onions - 225 grams.
• Garlic - 10 grams.
• Green chillies - 5 grams.
• Coriander leaves - 1/2 bunch.
• Salt - to taste.
• Fat - 115 grams.
• Oil - as required.
Method:
  • Peel and cut potatoes in thin fingers .
  • Deep fry fingers till crisp. Remove and drain on paper sprinkle salt and set aside.
  • Slice onions grind together gariic, green chillies and coriander leaves.
  • Pour off extra fat and dry onions till brown. Add ground spices and meat. Fry well.
  • Add water and cook till meat is tender.

Serve hot garnished with fried potato fingers.






Cooking with images







 

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