NEELAGIRI ROTI

Prep time : 10 mins

Cook time : 8 mins

Total time : 8 mins

Author :Vahchef

Main Ingredient : Wheat flour

(16 ratings)

5 reviews so far

Servings : 2 persons

Published date : February 28, 2019

Ingredients used in NEELAGIRI ROTI

Method:

• Take some oil in a hot pan and add mint leaves, coriander leaves, methi leaves, green chillies, cumin seeds, and saute it for 2-3 minutes till it becomes nice paste.
• Switch off the flame and add salt, then blend it into nice paste and keep it aside.
• Now take wheat flour, blended paste and mix it nicely to make a nice chapati dough.
• Add little oil and knead it again.
• Make small portions and roll them like roti’s.
• Pan fry them with oil, butter or ghee till it becomes golden color.
• Transfer in a plate to serve hot.