vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Oats Apple Muffins

OATS APPLE MUFFINS
EGG KOLHAPURI

Egg Kolhapuri

This simple and spicy egg curry is an excellent in taste and served with roti, pulka or r...

SWEET CORN PANCAKES

Sweet Corn Pancakes

Pancakes with a subtle sweetness and soft texture added by the corn it is quick and easy ...

Sabudana  Khichdi

Sabudana Khichdi

Sabudana khichdi is a recipe with no onion and garlic and it i very good substitute for p...

Oats Idli - Super Food

Oats Idli - Super Food

Rich in fiber oats idli is a best and healthy breakfast recipe, which is very appetizing ...

Corn And Potato On Sticks

Corn And Potato On Sticks

These cheese packed corn and potato tikkis are a delight to bite. Crispy outer surface of...

Keema Khameeri Roti

Keema Khameeri Roti

Keema Khameeri Roti is a fermented dough roti topped with a spicy keema mix. This roti ta...

Oats Apple Muffins Recipe, How To Make Oats Apple Muffins Recipe

These wholesome apple-oat muffins are great to have around for an on-the-go breakfast. They are tender, chewy and light.

About Recipe

How to make OATS APPLE MUFFINS

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
OATS APPLE MUFFINS
Author : Vahchef
Main Ingredient : Oats
Servings : 4 persons
Published date : November 07, 2016


Ingredients used in OATS APPLE MUFFINS
• All purpose flour - 1/2 cup.
• Oats - 1/2 cup.
• Baking soda - 1/2 teaspoons.
• Baking powder - 1/4 teaspoons.
• Caster sugar - 1 cup.
• Egg - 1 numbers.
• Butter - 1 teaspoons.
• Yogurt - 1 teaspoons.
• Apple - 1 numbers.
Method:
  • In a bowl, add all purpose flour, oats, baking soda, baking powder, caster sugar and mix nicely.
  • In another bowl, add egg, butter, yogurt and mix nicely.
  • Later, to it even add all purpose flour mixture, finely chopped apple pieces without peel and mix nicely.
  • Pour this mixture up to¾ portion in muffin moulds and arrange in a baking tray.
  • Now, preheat oven at 180-degreecentigrade then place the baking tray in the oven and bake for 10-15 minutes until it is done.
  • At last, de-mould into theserving plate and serve it.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter