Kandi podi is prepared of dry roasted dals (lentils) with other spices to give a nice aro...
It is a very easy and spicy green ginger chutney. It is served with dosa....
This is very cool refreshing lassi in the hot summer season....
Spicy tortilla chips served warm from the oven alongside salsa, these easy-to-make chips ...
A traditional and nontraditional desi drink which is refreshing, nourishing and balancin...
Crunchy and mouth-watering bhajias (fritters) made with Kanda (onions) mixed with besan a...
Pesarattu actually means an attu (dosa) made from pesara pappu (full moong dal or green moong dal or green gram). It is a lentil based pancake served as a best breakfast dish with coconut chutney.
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