vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Pineapple Coffeecake

Pineapple Coffeecake
Sooji Dahi Poori

Sooji Dahi Poori

Poori, puri or luchi are Indian names for puffed deep-fried breads made with whole-wheat ...

Tindora Fry

Tindora Fry

Tindora fry/ Dondakaya Vepudu is a Tindora fry is a very popular Andhra style preparation...

PANEER GOLI DAL SHORBA

Paneer Goli Dal Shorba

An Indian soup of Paneer goli dal shobra, it is healthy and tasty. ...

KUTCHI DABELI

Kutchi Dabeli

Kutchi dabeli is traditionally sold on the streets of Gujarati towns. It is another versi...

MARAMARAL VADALU

Maramaral Vadalu

This is a snack recipe prepared with puffed rice and can be had for evening at tea time....

Meat Tenderizers

Meat Tenderizers

Pineapple and raw papaya are excellent meat tenderizers pineapple and papaya used as mea...

Pineapple Coffeecake Recipe, How To Make Pineapple Coffeecake Recipe

This was a really yummy recipe. Learn the recipe of Pineapple Coffeecake by vahchef.

Quick and easy; tastes like pineapple upside-down cake.

About Recipe

How to make Pineapple Coffeecake

(59 ratings)
0 reviews so far
Prep time
15 mins
Cook time
50 mins
Total time
65 mins
Pineapple Coffeecake
Author : Vahchef
Main Ingredient : Pineapple
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Pineapple Coffeecake
• All-purpose flour (maida) - 2.5 cups.
• Pineapple juice - 3/4 cup.
• Crushed pineapple - 1 cup.
• Vanilla extract - 1.5 teaspoons.
• Granulated sugar - 1.5 cups.
• Baking powder - 2 teaspoons.
• Egg - 2 numbers.
• Sour cream - 1 cup.
• Confectioners sugar - 1 cup.
• Almonds (chopped) - half cup.
• Butter - 3/4 cup.
Method:
  • beattogether butter, sugar, eggs and vanilla extract; add to it the flour, baking powder, pineapple juice, pineapple and sour cream.
  • Mix well; turn into a well-greased and floured fluted tube pan. Bake at 350 degrees F for 55 to 60 minutes. Cool in pan for 10 minutes. Remove from pan and cool completely.
  • Combine pineapple juice and confectioners sugar; drizzle over cake. Sprinkle with almonds.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter