vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Potato Fry

Potato Fry
Mexican Sweet Corn

Mexican Sweet Corn

Mexican Sweet Corn works brilliantly as a side-dish with pizza. Healthy time pass snack w...

THREE MIXED DAL VADA

Three Mixed Dal Vada

Three mixed dal vada is a black eyed beans, horse gram and kidney beans. This is a snack ...

Sarva Pindi - Spicy rice flour pancake

Sarva Pindi - Spicy Rice Flour Pancake

A traditional dish from telangana made as evening snack crispy....

SUFYANI MURG DAHI ALOO

Sufyani Murg Dahi Aloo

Sufyani Murg Dahi Aloo is one of the rich recipes which have mughlai cuisine influence. I...

Kothimeera Annam Vadiyalu

Kothimeera Annam Vadiyalu

These kothimeera annam vadiyalu are made in summer season with rice. It can be stored. K...

PLANTAIN SUKKE

Plantain Sukke

Plantain sukke is a variety dal recipe prepared with dal and raw plantain. This can be se...

Potato Fry Recipe, How To Make Potato Fry Recipe

Potato fry is a South Indian style recipe that goes well with rice & rasam, made with potatoes.

This is an excellent side dish for any dal recipe. It a simple potato dish sauteed in oil and flavored with few spices.

About Recipe

How to make Potato Fry

(131 ratings)
0 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
Potato Fry
Author : Vahchef
Main Ingredient : Potato
Servings : 4 persons
Published date : November 17, 2016


Ingredients used in Potato Fry
• Small round potatoes (sliced) - (2-3) number.
• Turmeric powder - 1/4 tea spoon.
• Cumin seeds - 1 tea spoon.
• Urad dal - 1 tea spoon.
• Mustard seeds - 1 tea spoon.
• Red chili powder - 1 tea spoon.
• Salt - to taste.
• Oil - as required.
Method:
  • Heat oil in a pan, add urad dal and saute till they turns brown in color.
  • Then add cumin seeds and mustard seeds, when they splutter add sliced potatoes and cook it by stirring occasionally.
  • Season it with turmeric powder, salt (to taste), red chili powder and cook it for about 5 minutes or untill potatoes are tender.

Delicious Potato Fry is now ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter