Spicy Prawn Masala is a delicious Indian recipe served as a Curries....

Makeral fish massaged and stuffed with shallots, mango and Indian spices and shallow fry ...

SALT AND PEPPER FISH FRY: Season the fish with salt and pepper. Fry it in a small amount...

This easy fish tacos recipe is made of grilled white fish. Marinate the fish with lime ju...

How to makecrab cake?How to cookcrab cake?Learn the recipecrab cakeby vahchef.For all re...

Pearl Spot -- Karimeen fry is a sought after delicacy in Kerala. The pearl spot fish is m...

Prawn Malai Curry Recipe, How To Make Prawn Malai Curry Recipe

Name: Prawn Malai Curry
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4

"This delicious, mild curry is so easy to make and can be served as a main course.

About Recipe

How to make Prawn Malai Curry

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : prawn

Servings : 4 persons
Published date : November 22, 2016

Ingredients used in Prawn Malai Curry
• Middle size/big size prawn - 500 grams.
• Coconut - 1/2 numbers.
• Cumin seeds - 1 teaspoons.
• Bay leaf - 1 numbers.
• Ginger - 3 numbers.
• Green chillies - 5 numbers.
• Cinnamon and cardamom powder - 1/2 teaspoons.
• Oil - 1/2 cup.
• Salt & turmeric powder - to taste.
Method:
Take out the skin and wash the prawns properly. Grind cumin seeds with bay leaf by adding ginger and chilies. Now Grind the grated coconut. Heat oil in a pan and add the spice paste to it and fry it for 5-10 minutes. Adjust the salt and turmeric powder and saute for another few minutes Now and the prawns fry them. When prawns become dry, add the coconut paste and water to it. When it comes to a boil put the powdered cinnamon and cardamom and cook for another 5minutes. switch offthe flame and serve hot.