A popular north Indian dish made with green peas cooked in creamy, leaf based masala curr...

Navrattan korma is a classic delicious Mughlai dish with veggies incorporated for health ...

Pabda fish curry is a very traditional dish from the Bengal. It is quite spicy and has a ...

Mooli Moong Dal is a traditional Rajasthani dal, made with mooli and moong dal, Radish ad...

Aloo palak is a very easy and simple recipe with a combination of cubed potatoes and chop...

Bottle Gourd Pepper or Lauki Simla Mirchi doodhi is a delicious dish made with lauki (bot...

Prawn With Onions Recipe, How To Make Prawn With Onions Recipe

Name: Prawn With Onions
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2

Prawns is excellent and delicate seafood, Prawns with onions, tomato and coconut is an excellent dish cooked in onion, tomatoes.

About Recipe

How to make Prawn With Onions

(1 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : prawn

Servings : 2 persons
Published date : November 10, 2016

Ingredients used in Prawn With Onions
• Whole prawns (shell on) - 1/2 cup.
• Kalonji (onion seeds) - 1 tea spoon.
• Chopped onion - 2 number.
• Tumeric powder - 1/2 tea spoon.
• Salt - to taste.
• Chopped green chili - 1 number.
• Oil - as required.
Method:
Remove the shells from the prawns and discard. Coat them lightly with the turmeric and salt. Open the chilli to expose the seeds by slicing it down its length. Put the oil into a large frying pan and heat until hot but not quite smoking. Add the kalonji which should fry instantly. Take the pan off the heat and add the prawns. Fry the prawns until light brown. Next add the onions and the green chili. Cook on low heat with the lid on pan until the onions become soft and brown; The art is to be patient and let it all cook very slowly. Delicoius Prawns with Onion is ready to serve