vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Field Beans Dry Curry

STUFFED POINTED GOURD - BARWAN PARVAL

Stuffed Pointed Gourd - Barwan Parval

Bharvan parval is a stuffed pointed gourd which is slit and deseeded, blanched and stuffe...

Navrattan Korma

Navrattan Korma

Navrattan korma is a classic delicious Mughlai dish with veggies incorporated for health ...

Banana salan

Banana Salan

How to make Banana salan?How to cook Banana salan?Learn the recipe Banana salan by vahch...

Ash Gourd Pumpkin Coconut Stew Kerala Olan Curry

Ash Gourd Pumpkin Coconut Stew Kerala Olan Curry

Kerala Olan curry or Ash Gourd Pumpkin Coconut Stew is made with ash gourd mildly spiced ...

CHICKEN VINDALOO

Chicken Vindaloo

This classical Portugal influenced goanese dish has a concoction of chicken, garlic, red ...

Veg Chops Curry

Veg Chops Curry

Vegetable chops curry, a delectable combination of mixed vegetables is a must try dish. ...

Field Beans Dry Curry Recipe, How To Make Field Beans Dry Curry Recipe

This simple dish made creates a restaurant-style recipe at home to delight your loved ones with good appealing look and taste.

This beans recipe can be used to prepare any variety of beans like French beans, cluster beans, Chinese long beans.

Read More..

About Recipe

How to make FIELD BEANS DRY CURRY

(10 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
FIELD BEANS DRY CURRY
Author : Vahchef
Main Ingredient : Field Beans
Servings : 4 persons
Published date : March 20, 2019


Ingredients used in FIELD BEANS DRY CURRY
• Field beans - 1 cup.
• Salt - as required.
• Sugar - 1 tea spoon.
• Peanuts - 1 tea spoon.
• Caraway seeds - 1 tea spoon.
• Fresh coconut - 1 cup.
• Garlic - 1 tea spoon.
• Green chillies (chopped) - 5 numbers.
• Mustard seeds - 1 tea spoon.
• Cumin seeds - 1 tea spoon.
• Onion - 1 numbers.
• Oil - as required.
• Water - as required.
• Vinegar - 1 teaspoons.
Method:
  • Take a pan, add water, sugar, and vinegar.
  • Then add chopped field beans and salt as per taste and put on the lid.
  • After few minutes, take off the lid and saute all these nicely.
  • Then take another pan, add peanuts and sesame seeds, roast it.
  • Take an electric blender add fresh coconut pieces and garlic and grind it. Keep this on a separate plate.
  • Then take an electric blender, add roasted ingredients and make into a fine paste then keep aside.
  • Now, take a pan add oil, mustard seeds, cumin seeds, chopped onion, chopped green chilies, salt as per taste.
  • Then add coriander powder and chopped field beans.
  • Add coconut and garlic paste and mix it well.
  • Then add peanuts and sesame mixture powder and mix it well. Saute it nicely for few minutes.

FIELD BEANS DRY CURRY is ready to serve.






Cooking with images





Articles


This beans recipe can be used to prepare any variety of beans like French beans, cluster beans, Chinese long beans.



 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter