Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Ridge Gourd/Turai
(20 ratings)
0 reviews so far
Servings : 4 persons
Published date : February 21, 2019
| • Oil - 1 tablespoon. | |
| • Cumin seeds - 1/2 tea spoon. | |
| • Chana dal - 1-2 teaspoons. | |
| • Ridge gourd - 250 grams. | |
| • Dry mango - 5-10 grams. | |
| • Tomato - 2 numbers. | |
| • Coriander leaves(chopped) - 1 tea spoon. | |
| • Curry leaves - 1 spring. | |
| • Salt - to taste. |
Now ridge gourd chutney is ready to serve with dosa or rice.
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About Recipe
Neyangnattakolu Beera Kayi pachadi, Pirkkankai karathuvaiyal, Jhinga Chatni |
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