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Sweet Mango Pachadi

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Mango Sweet Pachadi is a delicious Indian recipe served as a Side Dish.

About Recipe

How to make Sweet mango pachadi

(42 ratings)
0 reviews so far
Prep time
25 mins
Cook time
20 mins
Total time
45 mins
Sweet mango pachadi
Author : Vahchef
Main Ingredient : Mango
Servings : 4 persons
Published date : March 01, 2019


Ingredients used in Sweet mango pachadi
• Dry red chilies - 8 number.
• Toor dal - half cup.
• Oil - as required.
• Mustard seeds - 1 tea spoon.
• Curry leaves - 2 springs.
• Mangoes (chopped) - 1 number.
• Water - as required.
• Jaggery - half cup.
• Red chili powder - 1 tablespoon.
• Coconut pieces (chopped) - half cup.
Method:
  • Dry roast dry red chilies, toordal and grind to a coarse powder.
  • Heat oil in a pan, add mustard seeds, dry red chilies when they sizzle, add curry leaves, chopped mango pieces, cook for about 1 to 2 minutes then add water and cook by stirring occasionally.
  • Add jaggery to the same pan and cook till mango pieces turm tender.
  • Now add chopped coconut pieces, red chili powder, prepared toordalpowder and stir it well.

Sweet Mango Pachadi is now ready to serve.






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