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Tricolour Paratha

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Tricolour Paratha Recipe, How To Make Tricolour Paratha Recipe

Nutritious tri colour paratha is a delicious Indian bread recipe served as a breakfast or snack.

About Recipe

How to make TRICOLOUR PARATHA

(14 ratings)
5 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
TRICOLOUR PARATHA
Author : Vahchef
Main Ingredient : Mix Vegetable
Servings : 2 persons
Published date : March 18, 2019


Ingredients used in TRICOLOUR PARATHA
• Carrot paste - 1/2 cup.
• Red chilly powder - 1/2 tea spoon.
• Salt - to taste.
• Wheat flour - 2 cups.
• Spinach paste - 1/2 cup.
• Green chilly paste - 1 tea spoon.
• Beetroot paste - 1/2 cup.
• Butter - 3 tablespoons.
Method:
  • Take a bowl and add carrot paste, salt, wheat flour and mix it to make orange colour tight dough and keep aside.
  • In the same bowl add spinach paste, salt, wheat flour and mix it to make green colour tight dough and keep aside.
  • In the same bowl add beetroot paste, salt, wheat flour and mix it to make red colour tight dough and keep aside.
  • Take the dough separately and roll them to make small chapathi, then spread little butter and sprinkle little flour later fan fold and keep aside.
  • Now roll it like as shown in the video.
  • Dust some flour and roll them to make the paratha.
  • Heat the tawa and place the paratha and cook it on both sides using little ghee.

Now the tri colour paratha are ready to serve.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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Mrs.Vahchef Posted on Sat Dec 13 2014

Reply 0 - Replies
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sajjith77 Posted on Sun Dec 14 2014

Thanks for the dish?

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RS Posted on Thu Dec 18 2014

You should have your own channel and compete with him.  You are a natural, If you watch Chef's videos, you will see he worked very hard and quality of his presentations has evolved immensely over the years. But you are coming thru as a total natu

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Priya Trivedi Posted on Sat Apr 04 2015

Such a wonderful recipe and innovative idea to get kids to eat more veggies. Thank you Ragini!?

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Adarsh GUPTA Posted on Wed Oct 14 2015

Very nice.. I'm going to make carrot-plain-spinach tricolour rotis for our Indian potlucks.. they'll go crazy! Thanks :)?

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