Besan Ladoo Recipe, How To Make Besan Ladoo Recipe
Besan ladoos are rich, sweet dessert-snack made from gently roasted gram flour (besan) sweeten with sugar. Ladoos can be served any time of the day.
How to make BESAN LADOO
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Prep time mins
Cook time 25 mins
Total time 25 mins
Author : Vahchef
Main Ingredient : Besan Gram Flour
Servings : 4 persons
Published date : July 22, 2009
Ingredients used in BESAN LADOO
• flour (besan) 250 Grams.
• ghee 100 Grams.
• pistachios powder 1 Teaspoons.
• sugar (grinded) 250 Grams.
• cardomam powder 1 Teaspoons.
How to make the recipe:
In a kadhaiadd ghee bring it to boil then reduce the flame and add besan mix well till changes its colour.Once the besan is done then add sugar mix well, cardomam powder mix well immdly switch of the flame and let it cool down then make into small ladoos.
Once the ladoos are ready dip one edge of ladoo in ghee and dip on pistachios mixture.Ladoos are ready to serve