BESAN LADOO recipe,video recipe,how to make BESAN LADOO recipe

Besan ladoos are rich, sweet dessert-snack made from gently roasted gram flour (besan) sweeten with sugar. Ladoos can be served any time of the day. BESAN LADOO



Author Vahchef Servings 4 persons
Published July 22, 2009 Cooking Time (mins) 25
Main Ingredient Besan Gram Flour Preparation Time mins
    370 cals calories

Description
Besan ladoos are rich, sweet dessert-snack made from gently roasted gram flour (besan) sweeten with sugar. Ladoos can be served any time of the day.

Ingredients of BESAN LADOO

Ingredient Name Quantity Unit
flour (besan)  250 Grams
ghee  100 Grams
pistachios powder  1 Teaspoons
sugar (grinded)  250 Grams
cardomam powder  1 Teaspoons


Directions
  1. In a kadhaiadd ghee bring it to boil then reduce the flame and add besan mix well till changes its colour.Once the besan is done then add sugar mix well, cardomam powder mix well immdly switch of the flame and let it cool down then make into small ladoos.
  2. Once the ladoos are ready dip one edge of ladoo in ghee and dip on pistachios mixture.Ladoos are ready to serve
About Recipe
How to make BESAN LADOO
(23 ratings)
102 reviews so far
prep time
25 mins
Cook time
mins
Total time
25 mins
BESAN LADOO
Restaurant Style BESAN LADOO
Author : Vahchef
Main Ingredient : Besan Gram Flour
Servings : 4 persons
Published date : July 22, 2009
Ingredients used in BESAN LADOO
→ flour (besan) 250 Grams.
→ ghee 100 Grams.
→ pistachios powder 1 Teaspoons.
→ sugar (grinded) 250 Grams.
→ cardomam powder 1 Teaspoons.
How to make the recipe:
  1. In a kadhaiadd ghee bring it to boil then reduce the flame and add besan mix well till changes its colour.Once the besan is done then add sugar mix well, cardomam powder mix well immdly switch of the flame and let it cool down then make into small ladoos.
  2. Once the ladoos are ready dip one edge of ladoo in ghee and dip on pistachios mixture.Ladoos are ready to serve

Recipe Tips by vahchef for BESAN LADOO


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