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This is a very healthy roti, made with rice flour and maida, serve it with chutney.
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About Recipe
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Deepti V.Murthy Posted on Fri Jun 19 2015
Hi Vahchef Ragini, I make these rotis almost the same type you made, but I apply some water once I put the rolled roti on the tava so that it comes out soft. I just love all your Vah recipes and I have tried most of them. It really came out fantastic
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Komal Jhingade Posted on Sat Sep 26 2015
I tried this recipe.. the roti really came very soft and tasty... i felt this is the easy method to prepare than the regular rice flour roti's..?
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Smirf SAAD Posted on Wed Dec 23 2015
woww excellent. Thank you mrs. vahchef.u both are made for each other. u r following the same style of vahchef. may god bless u couple. vahchef is all about inpire others to cook.correct?
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marlene tobin Posted on Wed Feb 03 2016
Thanks for all your brilliant idea no how to Cook!!?????
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N N Rao Posted on Sat May 14 2016
All are most useful to present day Educated ladies .?
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Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb
Indian Bread Recipes
Dal Recipes
Chutney and Pickles
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
Mrs.Vahchef Posted on Mon Mar 02 2015
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