vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Vala Chi Birda

Lamb Kofta Curry

Lamb Kofta Curry

Lamb koftas cooked in a thick spicy gravy . It makes a great meal when served with jeera ...

Noodles Kalasa Kura

Noodles Kalasa Kura

Noodles Kalasa Kura is of the easy to make stir fry delicacies which tastes great....

Cashew Nut Mutton Fry

Cashew Nut Mutton Fry

This simple mutton fry with the rich flavor of cashew nuts is amazing in taste to serve y...

Yam Masiyal

Yam Masiyal

Yam Masiyal known for its mashyness is cooked along with boiled toovar dal. It has the fl...

BRINJAL AND POTATO CURRY

Brinjal And Potato Curry

Potato brinjal curry is a mixed curry recipe and easy to make. It is a gujarati recipe in...

Dahi Pudina Aloo

Dahi Pudina Aloo

Pudina Aloo is a super easy Side Dish which is a perfect combination for rice and rotis....

Vala Chi Birda Recipe, How To Make Vala Chi Birda Recipe

Simple, nutritious Maharashtrian dish made with fresh or dried field beans cooked in a mildly spiced gravy.

Feeding veggies like Field Beans is a hectic work to feed your naughty kids who prefer more junk food. This dish is the perfect way to cook and feed your loved ones this tasty dish without much effort.

Read More..

About Recipe

How to make VALA CHI BIRDA

(89 ratings)
2 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
VALA CHI BIRDA
Author : Vahchef
Main Ingredient : Field Beans
Servings : 2 persons
Published date : February 08, 2019


Ingredients used in VALA CHI BIRDA
• Freshly ground coconut paste - 1 tablespoon.
• Goda masala - 1/2 tea spoon.
• Red chilli powder - 1 tea spoon.
• Turmeric powder - 1/4 tea spoon.
• Hing/asafoetida - pinch.
• Green chilies (chopped) - 2-3 numbers.
• Curry leaves - 1 spring.
• Cumin seeds - 1/2 tea spoon.
• Mustard seeds - 1/2 tea spoon.
• Oil - 2 tablespoons.
• Field beans/dalimbi/ kadwe vaal/ surti vaal - 1 cup.
• Water - as required.
• Salt - to taste.
• Sugar - pinch.
• Coriander leaves (chopped) - 1 bunch.
Method:
  • Add oil in hot pan and add mustard seeds, when they start to crackle, add cumin seeds, curry leaves, and chopped green chillies.
  • Now reduce the flame and add a pinch of hing, turmeric, red chili powder, goda masala and freshly ground coconut paste. Cook these masala adding little water, salt to taste, pinch of sugar and bring this to a boil.
  • Add the boiled vaal beans or field beans and allow boiling for few minutes and switch off the flame.
  • Top it off with finely chopped coriander leaves and serve.





Cooking with images





Articles


Feeding veggies like Field Beans is a hectic work to feed your naughty kids who prefer more junk food. This dish is the perfect way to cook and feed your loved ones this tasty dish without much effort.



 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

hulkimodo Posted on Sat Sep 15 2012

yum

Reply 0 - Replies
profile image

Luschine Posted on Tue Sep 18 2012

Please slow down your show again. Your latest videos are much shorter and faster. It's much harder to follow your recipes now! You are too fast. Why? I think we all loved your old style: showing exactly what to do and not having to stop the video

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter