Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 5 mins
Total time : 5 mins
Author :Vahchef
Main Ingredient : Vegetables
(2 ratings)
2 reviews so far
Servings : 4 persons
Published date : November 10, 2016
| • Vegetables, cut into large pieces (bell pepper, cauliflower, onions, etc) - 2 cups. | |
| • Besan(bengal gram flour) - 1 cup. | |
| • Water - 1/4 cup. | |
| • Red chili powder - 2 teaspoons. | |
| • Cumin seeds - 1 tea spoon. | |
| • Asoefetida (hing) - pinch. | |
| • Salt - to taste. | |
| • Oil - as required. |
Serve it with your favorite chutney or ketchup.
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Vegetable Pakora is a popular savory fritter served as snack or appetizer especially in North India. It is made of chickpea batter and vegetables.
It is a healthy recipe prepared with mixed vegetables coated in besan batter.
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About Recipe
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vahuser Posted on Tue Apr 26 2011
This is a marvelous recipe for pakora, and I am really looking forward to preparing this dish. I am a litter concerned though, as I am not sure which vegetables to use, and how those should be prepared. Would you please point me towards that area
Reply 0 - Replies
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vahuser Posted on Tue Apr 26 2011
This is a marvelous recipe for pakora, and I am really looking forward to preparing this dish. I am a litter concerned though, as I am not sure which vegetables to use, and how those should be prepared. Would you please point me towards that area
Reply 0 - Replies