Anjeer kong firin is an awesome preparation by using fresh figs. All together just sautee...

Lapsi halwa is a popular sweet from the Rajasthani cuisine, Lapsi is a sweet halwa made f...

Rose cookies is the typical Anglo Indian cookie and the favorite among Indian Christians...

Sweet potato halwa or shakarkandi halwa is an easy and quick dessert you can make for any...

Rava Cake, popularly known as Basbousa are small cakes made of semolina soaked in simple ...

Janmastami poha prasadam with flattened rice is offered to Lord Krishna idol as naivedya...

Bread Halwa Recipe, How To Make Bread Halwa Recipe

Name: Bread Halwa
Prep time: 15 min
Cook time: 30 min
Total time: 30 min
Yield: 4

About Recipe

How to make Bread Halwa

(1 ratings)

0 reviews so far

Prep time
15 mins

Cook time
30 mins

Total time
45 mins

Author : Vahchef
Main Ingredient : Bread

Servings : 4 persons
Published date : November 17, 2016

Ingredients used in Bread Halwa
• Cardamom - 4 numbers.
• Deshi ghee - half cup.
• Sugar - 5 tablespoons.
• Egg - 2 numbers.
• Bread - 4 slice.
• Evaported milk - 1 can.
• Cinnamon - 1 sticks.
Method:
Put all breads into a can of evaporated milk and let it soak for 30 minutes. on the other hand take two eggs mix them well and add suger and mix again. Then in a blender take bread and milk mixer, egg and suger mixter and blend them well. Then in a nonstick pan pour that mixter and add deshi ghee and cardimon, cinamon, turn on the stove on a medium high flame, stir continuously, within 15 minutes the mixter will lose all water , continue stiring, when the mixter will losssing ghee and will be dry then turn off the stove. Spread some ghee on a plate and pour the halwa and let if cool down. Then spread the halwa on the plate and make barfi.