bread halwa , Vahchef How to makebread halwa?How to cookbread halwa?Learn the recipebread halwaby vahchef.For all recipes visit vahrehvah.com 1 loaf
240 calories, 9 grams fat
cardimon deshi ghee suger egg bread evaported milk cinnamon put all breads into a can of evaporated milk and let it soak for 30 mins. on the other hand take two eggs mix them well and add suger and mix again. then in a blender take bread and milk mixer, egg and suger mixter and blend them well. then in a nonstick pan pour that mixter and add deshi ghee and cardimon, cinamon, turn on the stove on a medium high flame, stir continuously, within 15 mins the mixter will lose all water , continue stiring, when the mixter will losssing ghee and will be dry then turn off the stove. spread some ghee on a plate and pour the halwa and let if cool down. then spread the halwa on the plate and make barfi.
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bread halwa by Vahchef
This recipe bread halwa is my favourite recipe, which my whole family enjoyed doing it.

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Author Vahchef Servings 0 persons
Published April 17, 2008 Cooking Time (mins) 30
Main Ingredient Bread Preparation Time 15 mins

Description
How to makebread halwa?How to cookbread halwa?Learn the recipebread halwaby vahchef.For all recipes visit vahrehvah.com

Recipe of bread halwa

Ingredient Name Quantity Unit
cardimon  4 Numbers
deshi ghee  1/2 Cup
suger  5 Tablespoons
egg  2 Numbers
bread  4 Slice
evaported milk  1 Can
cinnamon  1 Stricks

Directions
put all breads into a can of evaporated milk and let it soak for 30 mins. on the other hand take two eggs mix them well and add suger and mix again. then in a blender take bread and milk mixer, egg and suger mixter and blend them well. then in a nonstick pan pour that mixter and add deshi ghee and cardimon, cinamon, turn on the stove on a medium high flame, stir continuously, within 15 mins the mixter will lose all water , continue stiring, when the mixter will losssing ghee and will be dry then turn off the stove. spread some ghee on a plate and pour the halwa and let if cool down. then spread the halwa on the plate and make barfi.
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