Raisins halwa is commonly known as Kishmish ka halwa in Hindi. It is a very rich sweet m...

Ananas Sheera is one among the other halwa which is very popular Indian sweet dish made w...

Gavvalu means shells and this sweet is shell shaped traditional sweet made in Andhra Prad...

Ragi malt is delicious and nutritious recipe for four year babies to sixty year old age g...

Indian sweet Purnam Burelu is made of Chana dal, Jaggery, Cardamom powder being the flavo...

Sakarai Pongal is a sweet and buttery porridge-like dish that is traditionally prepared i...

Bread Jamuns Recipe, How To Make Bread Jamuns Recipe

Name: BREAD JAMUNS
Prep time: 15 min
Cook time: 10 min
Total time: 10 min
Yield: 2

How to makebread jamuns?How to cookbread jamuns?Learn the recipebread jamunsby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make BREAD JAMUNS

(1 ratings)

1 reviews so far

Prep time
15 mins

Cook time
10 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Bread

Servings : 2 persons
Published date : November 18, 2016

Ingredients used in BREAD JAMUNS
• Cardamom powder - half tablespoon.
• Sugar - 1 cup.
• Water - as required.
• Bread - 10 piece.
• Oil - as required.
Method:
Take bread and remove the browns and keep it a side . Take water in a small vessel.Now take bread whites just sprinkle water and make it in to round balls and take the browns also and do it in the same way. Fry this in oil in low flame.simultaneously while frying make sugar syrup like water, sugar and add cardamom powderto it and boil it and drop the fried balls in it and let it cool.