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Description : Mango Jam Recipe made easy, learn how to make mango jam Recipes at home.

Recipe of mango jam
Ingredient Name	Unit	Quantity

Boiled raw mangoes pulp (shold be less sour)	cup	1
Sugar	cup	2-3
Water	cup	2
Directions \| How to make Mango Jam

1.First wash & clean the 2 raw mangoes ,peel off the upper green layer with knife or peeler & cut into small pieces. 2. Pour these pieces & 2 cups of water in one vessel and then cover the vessel with lid. 3. Pressure cook for 15 min . Now the mango pulp is ready. 4.Then add sugar to that pulp combine, stir and cook on medium heat till jam didn’t touch the pan . 5.Mango jam tastes good with bread.
	Serving Ideas
	Mango jam tastes good with bread as breakfast or snack. Children like this mango jam very well.

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