vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Prawn With Onions

Prawn With Onions
Satay Peanut Sauce

Satay Peanut Sauce

Satay peanut sauce in a blend of peanut crushed and added with shrimp paste spiced with c...

RAW BANANA SALAN

Raw Banana Salan

Raw banana salan is a another variation made with raw plantains fried and cooked in the s...

ZUNKA JUNKA PITLA

Zunka Junka Pitla

Zunka Junka Pitla is a popular dish from the North Karnataka and Maharashtra region popul...

BHARLI VANGI STUFFED BABY EGGPLANTS

Bharli Vangi Stuffed Baby Eggplants

Traditional Maharashtrian curry popularly known as Bharli Vangi or Stuffed Eggplant is an...

Natthala fish Curry

Natthala Fish Curry

Natthala fish Curry tastes amazingly delicious with a perfect blend of spices....

KACHA PACHHA MOONG DAL

Kacha Pachha Moong Dal

Green gram crushed and tossed with onions and Indian spices and very well for diet cooki...

Prawn With Onions Recipe, How To Make Prawn With Onions Recipe

Prawns is excellent and delicate seafood, Prawns with onions, tomato and coconut is an excellent dish cooked in onion, tomatoes.

About Recipe

How to make Prawn With Onions

(1 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Prawn With Onions
Author : Vahchef
Main Ingredient : prawn
Servings : 2 persons
Published date : November 10, 2016


Ingredients used in Prawn With Onions
• Whole prawns (shell on) - 1/2 cup.
• Kalonji (onion seeds) - 1 tea spoon.
• Chopped onion - 2 number.
• Tumeric powder - 1/2 tea spoon.
• Salt - to taste.
• Chopped green chili - 1 number.
• Oil - as required.
Method:
  • Remove the shells from the prawns and discard.
  • Coat them lightly with the turmeric and salt.
  • Open the chilli to expose the seeds by slicing it down its length.
  • Put the oil into a large frying pan and heat until hot but not quite smoking.
  • Add the kalonji which should fry instantly.
  • Take the pan off the heat and add the prawns.
  • Fry the prawns until light brown.
  • Next add the onions and the green chili.
  • Cook on low heat with the lid on pan until the onions become soft and brown;
  • The art is to be patient and let it all cook very slowly.

Delicoius Prawns with Onion is ready to serve






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter