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Seekh Kabab Recipe, How To Make Seekh Kabab Recipe

Name: Seekh Kabab
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2

Kebab is a Middle Eastern dish of pieces of meat. These delicious, juicy kebabs can be made with any minced meat, served as a stater.

About Recipe

How to make Seekh Kabab

(103 ratings)

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Prep time
30 mins

Cook time
30 mins

Total time
60 mins

Author : Vahchef
Main Ingredient : Mutton

Servings : 2 persons
Published date : November 10, 2016

Ingredients used in Seekh Kabab
• Finely grinded minced beef - 500 grams.
• Salt - to taste.
• Chili powder - 1 tea spoon.
• Baby onion (chopped) - 1 number.
• Garam masala - 1/2 tea spoon.
• Fried egg - 1 number.
• Lemon juice - 1 tablespoon.
• Ginger paste - 1/2 tea spoon.
• Oil - as required.
Method:
Mix all spices together and add to the minced beef and mix well, cover and leave in fridge to marinate for 3-4 hours. Then form into long kababs (like sausage) and either fry in a little oil or barbeque. Serve with onion, mint chutney and lemon.