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Sel roti is a Nepali traditional homemade, sweet, ring-shaped rice bread/doughnut. Learn the recipe of Sel Roti (Fermented rice product) by vahchef.
Selroti is prepared from well-mixed fermented rice batter, which is deep fried, ring-shaped, spongy, pretzel-like product commonly eaten as confectionery bread in religious festivals and special occasions.
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