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Amla Chutney Recipe, How To Make Amla Chutney Recipe

This is a chutney recipe made with amla. Amla has all the goodness required to maintain good health. It has the richest source of vitamin C.

About Recipe

How to make AMLA CHUTNEY

(2 ratings)
3 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
AMLA CHUTNEY
Author : Vahchef
Main Ingredient : Other
Servings : 4 persons
Published date : January 22, 2019


Ingredients used in AMLA CHUTNEY
• Amla pieces - 1 cup.
• Green chillies - 3 numbers.
• Fresh coconut pieces - 1/2 cup.
• Salt - 0 to taste.
• Mustard seeds - 1/2 teaspoons.
• Cumin seeds - 1/2 teaspoons.
• Urad dal - 1/2 teaspoons.
• Chana dal - 1/2 teaspoons.
• Curry leaves - 1 springs.
• Oil - 1 tablespoons.
Method:

1. Take the mixie jar and add amla, green chillies, coconut, salt and blend it into coarse paste. 2. Heat oil in a pan and add mustard seeds, cumin seeds, urad dal, chana dal, curry leaves and saute it. 3. Then add the coarse paste and mix thoroughly. 4. Now the chutney is ready to serve with rice, dosa, roti.






Cooking with images






Comments & Reviews

 

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Recent comments

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Mrs.Vahchef Posted on Fri Feb 27 2015

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RAHUL SINGHAL Posted on Fri Jan 08 2016

Excellent recipe. Very Tasty. Easy to make.?

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Abdul Majeed Posted on Sat Jul 02 2016

Mrs. vaha chefu r excellent and ur way is as ur Mr. vaha both r intresting I enjoy u r cooking above all ur very pretty and beautiful. u r face resemblance some what similar to Deepika padukone.?

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