vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Aratikaya Poriyal

Cabbage Carrot Poriyal With Pepper Rasam

Cabbage Carrot Poriyal With Pepper Rasam

Cabbage Carrot Poriyal tastes amazingly delicious when served with hot and spicy pepper r...

LETTUCE WRAPS WITH CHICKEN

Lettuce Wraps With Chicken

Chicken lettuce wraps are a popular item on restaurant menus and it can be easily prepare...

Raw Banana Palya

Raw Banana Palya

Raw banana curry is a simple south Indian curry recipe which is best enjoyed with plain r...

Basic Lamb Curry

Basic Lamb Curry

Lamb curry is a popular dish from the Kashmiri cuisine known as Rogan josh. This appealin...

STIR FRIED SHRIMP

Stir Fried Shrimp

This quick and tasty dish stir fried shrimp with vegetables make this dish delicious serv...

Colocasia Lotus Flax Nuts Curry

Colocasia Lotus Flax Nuts Curry

Colocasia Lotus flax nuts curry is a delicious combination of 2 healthy vegetables (i.,e...

Aratikaya Poriyal Recipe, How To Make Aratikaya Poriyal Recipe

A simple spicy aratikaya masala kura to go with rice or chapathi.

About Recipe

How to make Aratikaya Poriyal

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
Aratikaya Poriyal
Author : Vahchef
Main Ingredient : Raw banana
Servings : 2 persons
Published date : March 16, 2019


Ingredients used in Aratikaya Poriyal
• Raw banana (chopped) - 2 numbers.
• Turmeric powder - 1/2 tea spoon.
• Oil - as required.
• Mustard seeds - 1 tea spoon.
• Dry red chilies - 3 numbers.
• Chana dal - 1 tea spoon.
• Urad dal - 1 tea spoon.
• Curry leaves - 2 springs.
• Onion (chopped) - 1 cup.
• Salt - to taste.
• Grated coconut - 2 tablespoons.
Method:
  • Boil water in a pan, add turmeric powder, salt, chopped raw banana pieces and let it cook for about 5 minutes.
  • Heat oil in a pan, add mustard seeds, dry red chilies, chana dal, urad dal, curry leaves, chopped onions, sauté for about 1 to 2 minutes.
  • Then add boiled raw banana pieces, salt, grated coconut and mix well.

Delicious Raw Banana Poriyal is now ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter