Curd rice or Yogurt rice is a simple delicacy made in South India. Cooked rice is combine...

Colocasia Leaves makes the classic Andhra mango rice super special and delicious....

Baked potato mushrooms is a traditional Russian cuisine, the foods and ingredients are r...

This nutty shake with oats and dates can be made for Breakfast or enjoyed as a healthy mi...

Ghee Roast Mango Upma is a special kind of upma for those who hate to eat upma. Mamidikay...

This is favorite recipe of Rayalaseema served in combination with spicy natu kodi pulusu...

Red Banana Pancakes Recipe, How To Make Red Banana Pancakes Recipe

Name: Red Banana Pancakes
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 4

Red Banana Pancake is a healthy pancake option with no compromise in taste.

About Recipe

How to make Red Banana Pancakes

(2 ratings)

0 reviews so far

Prep time
5 mins

Cook time
15 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Banana

Servings : 4 persons
Published date : January 10, 2019

Ingredients used in Red Banana Pancakes
• Red banana (cut into roundels) - 3 number.
• Jaggery (crushed) - 1 cup.
• Water - as required.
• Fennel seeds (crushed) - 1 tea spoon.
• Raisins (chopped) - 1/4 cup.
• Cashew nuts (chopped) - 1/4 cup.
• Cardamom powder - 1 tea spoon.
• All-purpose flour - 1/2 cup.
• Rice flour - 1/4 cup.
Method:
Take jaggery in a pan, add water, crushed fennel seeds, chopped raisins, cashew nutsand boil in a slow flame till it reaches to a syrupyconsistency. Now, take peeled red bananas in a bowl, mash well, add the prepared jaggery syrup, cardamom powder, all-purpose flour, rice flour and mixwell. Heat pan, pour the prepared banana batter intosmall pancakes, fry on both sides. Delicious banana pancakes are now ready to serve with ginger pickle.