Beef with Mandarin

Prep time : 5 mins

Cook time : 25 mins

Total time : 25 mins

Author :Vahchef

Main Ingredient : Beef

(59 ratings)

0 reviews so far

Servings : 0 persons

Published date : November 21, 2016

Ingredients used in Beef with Mandarin

Method:

• In a bowl, add beef, soy sauce, sherry, ginger sesame oil together; mixthrough the meat to coat it. Set aside for 15 minutes.
  
• In a pan heat the peanut oil, swirling gently to coat the base and sides.
  
• Add the beef and stir-fry over high heat for 2 minutes, until meat changes color.
• Then add pepper, peel, extra 1 tsp soy sauce and sugar; stir-fry briefly.
  
• Add the cornflour in the stockand dissolve properly.
• Add the cornflour mixture to the pan and stir until the sauce boils and thickens.
  

Serve with steamed rice.