Garlic Potato With Beetroot Roti is an easy and nutritious dinner recipe. ...

Jowar Ka Dosa quick, healthy and scrumptious breakfast delight....

Thepla is very staple food in every Gujarati household. There are many different kinds of...

Crispy Onion paratha is an amazing Punjabi recipe of Indian flatbread that is flavored wi...

This South Indian dry masala mix is excellent served with Idlies or Dosa, which are quite...

Kadappa is a very famous side dish recipe with idli, dosa in Kumbakonam,Thiruvarur & Than...

Dun Dosa Recipe, How To Make Dun Dosa Recipe

Name: DUN DOSA
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4

About Recipe

How to make DUN DOSA

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Rice

Servings : 4 persons
Published date : November 27, 2016

Ingredients used in DUN DOSA
• Dahi (curd) - 4 tablespoons.
• Poha - 1 cup.
• Rice (unboiled) - 3 cups.
• Cooking soda - half tablespoon.
Method:
Rice , poha , dahi to be mixed for 4 hours . Grind it in mixture. at the time of preparing a dosa , add cooking soda to it . mix it well and prepare short circular dosas . For decoration and to add a taste , you can also add ,chopped green paper , chopped onion , coriander . Dosas will become fluffy .