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Cabbage Minapa Garelu

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Cabbage Minapa Garelu Recipe, Band gobi, How To Make Cabbage Minapa Garelu Recipe

As cabbage is mixed in the minapa garelu it tastes differently it can also be served as a snack or the breakfast recipe.

How to make Garelu? How to make Garelu? How to make Garelu?

Read More..

About Recipe

Gos koora, Muttaikose, Bandha kopi

How to make CABBAGE MINAPA GARELU

(25 ratings)
7 reviews so far
Prep time
240 mins
Cook time
10 mins
Total time
250 mins
CABBAGE MINAPA GARELU
Author : Vahchef
Main Ingredient : Cabbage
Servings : 2 persons
Published date : February 22, 2019


Ingredients used in CABBAGE MINAPA GARELU
• Urad dal - 1 cup.
• Grated cabbage - 1/2 cup.
• Salt - to taste.
• Oil - 1 to fry.
• Green chillies(chopped ) - 1 tablespoons.
• Onions(chopped ) - 1/2 cup.
• Ginger(chopped ) - 1 teaspoons.
• Coriander leaves(chopped ) - 1/4 bunch.
Method:
  • Soak the urad dal for 4 hours and drain the water completely. Later, take that into mixie jar and blend it coarsely.
  • Take a bowl, add urad dal paste, cabbage, chopped green chilies, onions, salt, ginger, coriander leaves, salt, and mix thoroughly.
  • Then heat oil, take the small dumplings and give the shape of vada and deep fry them in hot oil.
  • At last, take them into the paper towel and serve it hot.





Cooking with images Kobi, Kosu






Comments & Reviews

 

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Mrs.Vahchef Posted on Fri Feb 27 2015

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mcglk Posted on Sat Feb 28 2015

I approve of the new montage. :)?

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Swarna Kishore Posted on Fri May 15 2015

Nice Recipe. One question, Can I add rice flour if the urad dal batter is watery ??

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mina joseph Posted on Sat May 30 2015

i will try looks yummy?

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sdevatraj Posted on Fri Aug 21 2015

suggest me how to get soft wada ....  i soak udad dal before 10 hoursbut still they are not soft  any tricks and suggestions.?

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TurnStyles2DaRuHa Posted on Tue Jun 28 2016

what is uradal??

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TurnStyles2DaRuHa Posted on Tue Jun 28 2016

donuts??

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