vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Caramel Sauce

CARAMEL SAUCE
KALA JAMUN STUFFED

Kala Jamun Stuffed

Kala Jamun, a dark brown color jamuns coated with desiccated coconut powder is a variatio...

TURKISH CHEESE BREAD

Turkish Cheese Bread

A tasty cheese bread recipe to make pide filled with creamy cheese and spinach, a traditi...

Sarva Pindi Avakaya Kheema

Sarva Pindi Avakaya Kheema

Another breakfast delicacy from Andhra, this Sarva Pindi/Gine Pindi is rice flour flatbre...

PLANTAIN FRY

Plantain Fry

Raw banana fry is a simple south Indian recipe which is best enjoyed with curd rice and s...

Chicken Biryani Balls

Chicken Biryani Balls

Chicken biryani balls are just yummy, mouth-watering and fantastic snack that is actually...

PAYA ALMONDS SOUP

Paya Almonds Soup

Paya is a popular South Indian soup made of mutton. Also known as aatu kaal paya regional...

Caramel Sauce Recipe, How To Make Caramel Sauce Recipe

It is easy to prepare and tastes delicious

About Recipe

How to make CARAMEL SAUCE

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
CARAMEL SAUCE
Author : Vahchef
Main Ingredient : Sugar
Servings : 2 persons
Published date : November 12, 2016


Ingredients used in CARAMEL SAUCE
• Heavy whipping cream - half cup.
• Butter - 6 tablespoons.
• Sugar - 1 cup.
Method:
  • Take a large and heavy bottomed pan and put the sugar in to the pan and heat in a high temperature.
  • Start whisking till the sugar becomes liquid then add butter to it and whisk till butter melts and then take the pan off the heat.
  • Now pour the cream slowly and then whisk continuously as it may form bubbles and add the total cream till it gets mixed properly.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter