vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Caramel Sauce

CARAMEL SAUCE
ALOO STUFFED SPINACH PAKODA

Aloo Stuffed Spinach Pakoda

Aloo stuffed spinach pakoda is a delicious and crispy snack prepared with spinach leaves....

Oats Chicken Mughlai

Oats Chicken Mughlai

Oats Chicken Mughlai is from ancient times of mughal cuisines with blend of spices and me...

PAPAYA AND HONEY LASSI

Papaya And Honey Lassi

Papaya lassi is perfect for summer heat. Lassi is an exotic and fun way to cool down on a...

SWEET RICE KALEE

Sweet Rice Kalee

This is simple sweet prepared for prasadam with rice rava....

Ragi Malt - Ambali

Ragi Malt - Ambali

Ragi (Finger millet or Ragulu) malt is delicious and healthy rejuvenating Indian beverage...

CARROT AND ONION SOUP

Carrot And Onion Soup

Corn and tomato soup offer an awesome combination of flavourful oregano, pepper in the tr...

Caramel Sauce Recipe, How To Make Caramel Sauce Recipe

It is easy to prepare and tastes delicious

About Recipe

How to make CARAMEL SAUCE

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
CARAMEL SAUCE
Author : Vahchef
Main Ingredient : Sugar
Servings : 2 persons
Published date : November 12, 2016


Ingredients used in CARAMEL SAUCE
• Heavy whipping cream - half cup.
• Butter - 6 tablespoons.
• Sugar - 1 cup.
Method:
  • Take a large and heavy bottomed pan and put the sugar in to the pan and heat in a high temperature.
  • Start whisking till the sugar becomes liquid then add butter to it and whisk till butter melts and then take the pan off the heat.
  • Now pour the cream slowly and then whisk continuously as it may form bubbles and add the total cream till it gets mixed properly.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter