A quick, easy and instant dosa which can be prepared in no time. ...
Biryani masala is a blend of whole garam masala spices lightly roasted and powdered. This...
Delicious puris in ajwain flavor in combination with raw banana curry makes this breakfas...
They are simple to make, flavor great with sweet chutney has distinctive flavors and it i...
Corn which is indigenous to America is now grown worldwide. It is used as a vegetable, br...
Bharli Tondli is an excellent dish from the Maharashtrian cuisine made with Tondli or Tin...
Gobi pakora (cauliflower pakoras) are tasty, crunchy, golden brown Indian tea time snack loved by not only in India but around the world. These pakoras are crunchy form outside and soft from inside.
About Recipe
Cauliflower Gobi Puvvu pakodi, Cauliflower , Phool Kopi Fulkopi samuka |
|||||||||||||||||||||||||||||||||||||||||
|
Chellamal Krishnamurthy Posted on Sun Apr 19 2015
Pl give some evening snack items without oil. No sundal madam?
Reply 0 - RepliesWinnie Raj Posted on Sun Feb 14 2016
Hi there. I made your cauliflower pakodas today. Everyone loved it. It was delicious!!! Thanks for making this video. Keep your videos coming. :o)?
Reply 0 - Replies
Mrs.Vahchef Posted on Tue Mar 24 2015
Reply 0 - Replies