CHEESY SPIRAL SPINACH PAN CAKE

Prep time : 5 mins

Cook time : 20 mins

Total time : 20 mins

Author :Vahchef

Main Ingredient : Spinach

(89 ratings)

0 reviews so far

Servings : 4 persons

Published date : March 05, 2019

Ingredients used in CHEESY SPIRAL SPINACH PAN CAKE

Method:

• Heat oil in a pan, add onions, saute it. Then add chopped garlic, salt and stir it.
• Add chopped spinach and nutmeg, little white pepper powder in the same pan and saute it, later transfer into a bowl.
• Heat butter in a pan, add 1 teaspoon of all purpose flour then saute it and switch off the flame.
• Add ½ cup milk, cream, a pinch of salt, nutmeg, 1 bay leaf and cook sauce and keep white sauce aside.
• Heat oil in another pan, add garlic flakes, dried herbs, tomato puree, water and mix it.
• Add crushed pepper, salt, 1 nos bay leaf and cook it and keep tomato sauce aside.
• Take a bowl and add ¾ cup milk, salt, 1 teaspoon of oil, little white pepper powder, all-purpose flour, baking powder, grated cheese and mix batter thickly.
• Heat pan and place batter and spread pancake.
• On it spread spinach mixture and semi-cook it and transfer into chopping board and roll it.
• Place it in a baking tray and bake in the oven for 3-5 minutes.
• Cut the pancake arrange it in a serving plate with tomato sauce mixture like as shown in the video.
• Pour white sauce and again garnish with tomato sauce and coriander leaves.

Now cheesy spiral spinach pancake is ready to serve.