vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Apple Pinwheels

Phool Makhani Halwa

Phool Makhani Halwa

An unique variation to the typical halwa recipe,Phool makhani halwa is prepared from roas...

HOME MADE CHRISTMAS COOKIES

Home Made Christmas Cookies

Cookies are a simple sweet treat that are perfect for any occasion and everyone loves to ...

KAJU KATLI

Kaju Katli

Kaju Katli is a rich and very popular sweet that you can gift for your friends and relati...

Jowhar Halwa

Jowhar Halwa

Traditional village kind of sweet dish made with the combination of banana and millets. T...

RED VELVET CUPCAKES

Red Velvet Cupcakes

Red Velvet Cupcakes are so striking with their brilliantly red color, Fluffy, moist, but...

HEART OF CREAM

Heart Of Cream

Coeur a la creme translates from the French as “heart of the cream.” Traditionally associ...

Apple Pinwheels Recipe, seb, How To Make Apple Pinwheels Recipe

Apple Pinwheels are the perfect breakfast for a cool crisp fall morning. It is delicate pastry or can be turn them into a quick dessert.

About Recipe

Apple, Apel

How to make APPLE PINWHEELS

(2 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
APPLE PINWHEELS
Author : Vahchef
Main Ingredient : Apple
Servings : 4 persons
Published date : February 15, 2019


Ingredients used in APPLE PINWHEELS
• Apples - 1 number.
• Butter - 1 piece.
• Cinnamon powder - 1/2 tea spoon.
• Sugar - 1/4 cup.
• Bread crumbs - 2 tablespoons.
• All purpose flour - 1 cup.
• Salt - to taste.
• Oil - as required.
Method:
  • Cut apples into lengths by grating it, again chop them into pieces.
  • Heat butter in a pan, add apple pieces, cinnamon powder and saute it.
  • Add sugar and cook it. Switch off flame, add bread crumbs. Keep aside.
  • Prepare dough with all purpose flour, salt, some butter, and oil. Roll it (like roti's) .
  • On top of it, spread apple mixture, sprinkle bread crumbs powder and mix it.
  • Roll it later, cut into pieces with knife and roll piece in dry flour.
  • Heat oil in a pan and deep fry the pieces and transfer into a paper towel.

Apple pinwheels are ready to serve.






Cooking with images Sufarchand, Sebu






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter