CHICKEN BABY CORN SAMOSA

Prep time : 10 mins

Cook time : 10 mins

Total time : 10 mins

Author :Vahchef

Main Ingredient : Chicken

(2 ratings)

0 reviews so far

Servings : 4 persons

Published date : August 30, 2018

Ingredients used in CHICKEN BABY CORN SAMOSA

Method:

• Take all purpose flour in a bowl, add melted butter, salt (to taste), ajwain, mix to a nice dough by adding water in small quantities and rest it for about 15 minutes.
• Heat oil in a pan, add finely chopped green chilies, onions, salt and saute for about a minute.
• Now, add chicken pieces, crushed pepper, red chili powder, turmeric powder, garam masala powder, cook until chicken turns tender enough. Add chopped coriander leaves, chopped baby corn and saute it for 2-3 more minutes.
• Add a teaspoon of lemon juice, toss it well and turn off the flame.
• Take small portions of dough, roll them into small rotis and cut them into 2 halves.
• Shape each half of roti into a cone, stuff it with the prepared chicken mixture, seal it and deep fry in hot oil.

Delicious Chicken Sweet Corn Samosa is now ready to serve.