vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chili Sauce

Chili Sauce
LEMON TARTS

Lemon Tarts

A lemon tart is a dessert dish, a variation of a tart. They have a pastry shell with a le...

Tahini sauce

Tahini Sauce

Tahini sauce is a popular sauce/ dressing used in lebanese cuisine made using sesame seed...

FRENCH FRIES SANDWICH

French Fries Sandwich

French fries sandwich is a good combination. where french fry recipe uses a double frying...

LAYERED MUFFINS

Layered Muffins

The layered muffin is an individual sized quick bread product with two layers. Muffins in...

KALYANA RASAM

Kalyana Rasam

This is a typical south Indian rasam variety and also traditional Tamilnadu recipe, prepa...

Raw Tamarind Cucumber Chutney

Raw Tamarind Cucumber Chutney

Raw tamarind cucumber chutney is one of the Andhra special cucumber chutney, often made a...

Chili Sauce Recipe, How To Make Chili Sauce Recipe

For Indo-Chinese dishes, chili sauce always plays a vital role to enhance the taste of that dish 10 times more. Homemade chili sauce to try your hand on Chinese Dishes.

 How to make Chili Sauce?How to cook Chili Sauce?Learn the recipe Chili Sauce by vahchef.For all reci... Read More..

About Recipe

How to make Chili Sauce

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
Chili Sauce
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 4 persons
Published date : November 28, 2016


Ingredients used in Chili Sauce
• Tomato sauce - 14 can.
• Ginger (crushed) - 1 tea spoon.
• Garlic (crushed) - 4 clove.
• Chili powder - 1 tea spoon.
• Sugar - 1 cup.
• Vinegar - 1.8 cup.
• Salt - to taste.
Method:

Mix all the mentioned ingredients in a pan, stir and boil for 5-10 minutes. Taste great with Malu Paan.






Cooking with images





Articles


 How to make Chili Sauce?How to cook Chili Sauce?Learn the recipe Chili Sauce by vahchef.For all recipes visit vahrehvah.com



 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter