Chili Burger

Prep time : 15 mins

Cook time : 5 mins

Total time : 5 mins

Author :Vahchef

Main Ingredient : Beef

(89 ratings)

0 reviews so far

Servings : 0 persons

Published date : November 20, 2016

Ingredients used in Chili Burger

Method:

• Heat oil in a pan and fry garlic and onion until the onions are translucent and soft. Add the cumin and chilli flakes and sautefor 2 minutes. Leave to cool slightly.
• In a bowl add fried mixture, minced beef, sun-dried tomato paste, coriander, salt and black pepper. Mix thoroughly, then divide into 4 equal portions and shape into burgers.
• Brush the grill or pan with a little oil and cook the burgers for about 8 mins, turning once. Cook till it get golden brown from both sides.
• Put butter on buns and lightly toast in a frying pan. Place the burger in the toasted bun. Add lettuce and sauces as required.

Serve it with ketchup.