Brinjal Rasavangi is simple and easy to make kuzhambu variety. ...

This sweet and tangy South Indian sauce made with arbi ie colacassia is to be had and to ...

The hot and spicy paya curry is laden with the rich taste of coconut, masalas and onion i...

This is a wonderful Asian stir fry, the tempting mushroom baby corn masala is a mixed veg...

Kheema mutti is an excellent gravy curry item made with lamb meat, mince and spices combi...

An Indain style curry with chana and lamb which is fabulously fragrant, rich and satisfy...

Chilli Garlic Cluster Beans Recipe, How To Make Chilli Garlic Cluster Beans Recipe

Name: CHILLI GARLIC CLUSTER BEANS
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4

This humble poor man's food tossed with chili and garlic is a simple vegetable preparation goes very well with pulkas and rotis.

About Recipe

How to make CHILLI GARLIC CLUSTER BEANS

(10 ratings)

2 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Cluster beans

Servings : 4 persons
Published date : October 13, 2018

Ingredients used in CHILLI GARLIC CLUSTER BEANS
• Cluster beans - 250 grams.
• Green chilli - 10 numbers.
• Garlic cloves - 10 numbers.
• Salt - to taste.
• Cumin seeds - ½ tea spoon.
• Turmeric powder - 1/4 tea spoon.
• Coriander powder - ½ tea spoon.
• Lime juice - 1 tea spoon.
• Coriander leaves(chopped) - ½ bunch.
• Oil - 2-3 tablespoons.
• Onion(chopped) - ½ cup.
Method:
Chop the cluster beans small pieces and keep the chopped cluster beans in hot water by adding salt put the lid on and let it cook till it is soft. Put the green chili, garlic cloves, cumin seeds in a blender and make it into a coarse paste. Heat oil in a pan add chopped onions, salt when onions lightly cooked add turmeric and prepared chili garlic paste, saute it for few minute then add coriander powder mix it well and cook for some time. In this squeeze some lime juice and add chopped coriander leaves. serve this with chapatti and pulka.