vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Cluster Beans And Potato Fry With Sesame Seeds & Coconut

SPICY CHICKEN FRY

Spicy Chicken Fry

Spicy andhra chicken curry is a gravy based curry which can be made very quickly on a laz...

KUMBAKONNAM KADAPPA

Kumbakonnam Kadappa

Kadappa is a very famous side dish recipe with idli, dosa in Kumbakonam,Thiruvarur & Than...

AILA FISH FRY

Aila Fish Fry

This fish fry is an awesome dish from coastal regions of kerala that every Malayali can't...

Prawn Caldine Curry

Prawn Caldine Curry

Prawn Caldine curry is a non-spicy yellow Goan curry made with prawns. This dish is a pop...

Murg Dahi Dhania Korma

Murg Dahi Dhania Korma

Murgh as known as the chicken is a delicious dish with the spices of coriander cooked in ...

Ajwain Puri with Raw Banana Curry

Ajwain Puri With Raw Banana Curry

Delicious puris in ajwain flavor in combination with raw banana curry makes this breakfas...

Cluster Beans And Potato Fry With Sesame Seeds & Coconut Recipe, How To Make Cluster Beans And Potato Fry With Sesame Seeds & Coconut Recipe

Cluster beans, a green vegetable is rich in fiber. India is the largest producer of cluster beans. Though it is slightly bitter in taste. Cluster beans can be easily cooked as a curry.

About Recipe

How to make CLUSTER BEANS AND POTATO FRY WITH SESAME SEEDS & COCONUT

(2 ratings)
0 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
CLUSTER BEANS AND POTATO FRY WITH SESAME SEEDS & COCONUT
Author : Vahchef
Main Ingredient : Cluster beans
Servings : 4 persons
Published date : February 21, 2019


Ingredients used in CLUSTER BEANS AND POTATO FRY WITH SESAME SEEDS & COCONUT
• Cluster beans - 1 cup.
• Potato - 1 number.
• Sesame seeds - 1 tablespoon.
• Coconut - 1/4 cup.
• Green chillies - 5 numbers.
• Onion(chopped) - 1 number.
• Turmeric powder - 1/4 tea spoon.
• Curry leaves - 1 spring.
• Ginger garlic paste - 1 tea spoon.
• Corinader powder - 1 tea spoon.
• Cumin powder - 1/2 tea spoon.
• Pepper - 1 tea spoon.
• Oil - 2 tablespoons.
• Salt - to taste.
• Garlic(chopped) - 1 tablespoon.
• Coriander leaves(chopped) - 1/2 bunch.
Method:
  • In a pan add oil, clustered beans, then add salt as per taste and fry it.
  • After that add garlic, chopped green chilies, chopped onions mix it and cook it for some time.
  • Then take a mixie jar and add sesame seeds, fresh coconut and make acoarse powder.
  • Now add turmeric powder, curry leaves, potato pieces, ginger garlic paste, coriander powder, cumin powder, and mix it nicely.
  • Then add sesame seeds powder, coriander leaves, pepper powder mix it and cook it.

Serve with hot






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter