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Coffee Cake

Coffee Cake
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Coffee Cake Recipe, How To Make Coffee Cake Recipe

Coffee cake is a sponge cake flavoured with coffee. Learn the recipe of Coffee Cake by vahchef.

They are generally round and consist of two layers separated by coffee flavoured butter icing, which also covers the top of the cake.

About Recipe

How to make Coffee Cake

(2 ratings)
2 reviews so far
Prep time
15 mins
Cook time
30 mins
Total time
45 mins
Coffee Cake
Author : Vahchef
Main Ingredient : Coffee
Servings : 0 persons
Published date : November 22, 2016


Ingredients used in Coffee Cake
• All-purpose flour (maida) - 2.5 cups.
• Egg - 1 number.
• Whole milk - 1/2 cup.
• Butter - 2 tablespoons.
• Baking powder - 2 tablespoon.
• Salt - 1/2 tea spoon.
• Cinnamon - 1/2 tea spoon.
• Sugar - 3/4 cup.
• Coffee - 2 teaspoons.
Method:
  • Into a mixing bowl addflour, coffee, baking powder, salt, and sugar. Addbutter into the dry ingredients with a fork or pastry blender.
  • In a separate bowl combine egg with milk; add to flour mixture. Stir until mixture is well blended and smooth. Spoon into a greased and floured 9-inch layer pan. Spread dough evenly. Brush top of dough with melted butter.
  • Combine sugar, flour, and cinnamon; sift over the top of the cake, spreading with a fork to cover dough evenly.
  • Bake at 400deg; for 25 to 30 minutes.

Cut coffee cake in wedges, serve warm from the pan.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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vahuser Posted on Fri Oct 02 2009

the ingredients are confusing. It says coffee cake but it doesn't add coffee anywhere!

Reply 0 - Replies
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vahuser Posted on Tue Apr 28 2009

why this call coffee cake? this goes with coffee or forgot to add cocoa powder in receipe please let us know thanks

Reply 0 - Replies

 


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