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Cottage Cheese Stuffed Pan Fried Chillies

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Cottage Cheese Stuffed Pan Fried Chillies Recipe, chahna sukhi sabji, How To Make Cottage Cheese Stuffed Pan Fried Chillies Recipe

Cottage cheese stuffed pan fried chillies is a recipe that makes a perfect appetiser and cottage cheese and baked until the chillies are lightly grilled.

About Recipe

Panir vepudu, varuval, Poneer chehna Bhaja

How to make COTTAGE CHEESE STUFFED PAN FRIED CHILLIES

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
COTTAGE CHEESE STUFFED PAN FRIED CHILLIES
Author : Vahchef
Main Ingredient : Paneer/Cheese
Servings : 4 persons
Published date : February 21, 2019


Ingredients used in COTTAGE CHEESE STUFFED PAN FRIED CHILLIES
• Banana pepper - 3 numbers.
• Paneer(grated) - 1/2 cup.
• Onions(chopped) - 1/2 cup.
• Red chilies(chopped) - 1 number.
• Red chili powder - 1/2 tea spoon.
• Garam masala - 1 pinch.
• Coriander leaves(chopped) - 1/4 bunch.
• Lime juice - 1 tea spoon.
• Salt - to taste.
• Oil - 2 teaspoons.
Method:
  • Slit the banana pepper and remove seeds by using backside of spoon.
  • Take a bowl and add paneer, onions, red chilies, red chili powder, garam masala, coriander leaves, lime juice, salt and mix nicely and stuff inside banana.
  • Heat oil in a pan and place stuffed banana and shallow fry it until it is cooked.
  • Transfer into chopping board and cut into pieces.

Now cottage cheese stuffed pan fried chillies are ready to serve.






Cooking with images Paneer bhaji, Paneer Cheese , Tali palya







 

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