Sev Tamato nu Shaak is a popular Gujarati recipe prepared with green tomatoes cooked in y...
Cool weather calls for warm soup, It is a delightful recipe of pumpkin and barley soup. ...
Peas Masala Bath is a delicious Indian recipe served as a breakfast, done within a few mi...
Chapati is Indian flat bread made of wheat flour. It is the staple food in the North Asia...
A typical and delicious green leafy dry curry made with cowpeas leaves and amaranth leave...
A tasty and moist banana bread made with quinoa for staying power and an added protein b...
A variety dosa with sago in the batter with rice and urad dal also to make a nice crispy dosa.
About Recipe
Tandool annam, Pachaarisi sooru, CHAWAL chal |
|||||||||||||||||||||||||||||
|
amalangigkn Posted on Tue Oct 21 2014
Wow,great !Thanks for sharing !I used to add sago ,but wasn't aware of it's exact role !?
Reply 0 - RepliesViju Sathyanarayanan Posted on Thu Oct 23 2014
Hi chef... can u please tell which brand tawa you are using for making dosa.. Thanks!!?
Reply 0 - Replies
Anjali Rajadhyaksha Posted on Mon Oct 13 2014
Beautifully presented ! Enjoyed it! Thanks for sharing how to make "Cone" !! I didn't know sago can be used for dosas ! Thanks!?
Reply 0 - Replies