Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 15 mins
Total time : 15 mins
Author :Vahchef
Main Ingredient : Turkey
(8 ratings)
12 reviews so far
Servings : 4 persons
Published date : February 07, 2019
| • Turkey - 300 grams. | |
| • Garam masala powder - 1/4 teaspoons. | |
| • Dry curry leaf powder (micro wave fresh curry leaves for 2-3 min) - 1 tablespoons. | |
| • Cumin powder - 1/4 teaspoons. | |
| • Green chili (slit) - 4 numbers. | |
| • Ginger garlic paste - 1 tablespoons. | |
| • Corn flour - 1/2 tablespoons. | |
| • Citric acid (powdered) - 1/4 teaspoons. | |
| • Rice flour - 1 tablespoons. | |
| • Red chili powder - 1 teaspoons. | |
| • Salt - 0 to taste. | |
| • Kashmir red chili powder - 1/2 teaspoons. | |
| • Black pepper powder - 1 teaspoons. | |
| • Msg - 1/4 teaspoons. | |
| • Oil - 0 to fry. |
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About Recipe
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Subbu K Posted on Wed Dec 04 2013
I have lived in Chennai. Never heard of it Sanjay.?
Reply 0 - Replies
Nancy Fernandez Posted on Wed Dec 04 2013
Im in the phillipines no garam masala powder available here or is there??
Reply 0 - Replies
Makron5 Posted on Thu Dec 05 2013
Should I consult the ISO 8442 standards for my utensils before consuming the CST65? Why would anyone ever name a dish 65??
Reply 0 - Replies
Susovendu Jalli Posted on Thu Dec 05 2013
Sanjay Sir, I know u r frm Hydrabad...!!!! :)?
Reply 0 - Replies
Meena Irani Posted on Thu Dec 05 2013
I love to learn but subscribe is so good coming n going Pls can u make it better?
Reply 0 - Replies
Haroon Kahlon Posted on Thu May 01 2014
Amazing sir.. Thnx a lot for such an awsome recipe. Stay blessed. ?
Reply 0 - Replies
de red Posted on Sun May 31 2015
Hi Chef. What is the oil temp best suited for frying different meats, and for how long. I never seem to get it just right. Thanks in advance. Love your show.?
Reply 0 - Replies
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qdennis Posted on Wed Dec 04 2013
1st comment.?
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