Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 35 mins
Total time : 35 mins
Author :Vahchef
Main Ingredient : Chicken
(27 ratings)
101 reviews so far
Servings : 4 persons
Published date : October 13, 2018
| • Red chillies - 6 numbers. | |
| • Cumin seeds - 1/4 tea spoon. | |
| • Garam masala - 1/2 tea spoon. | |
| • Yogurt - 1 cup. | |
| • Red chilly powder - 1 tablespoon. | |
| • Green chilly (chopped) - 2 numbers. | |
| • Turmeric powder - 1/4 tea spoon. | |
| • Ginger garlic paste - 1 tea spoon. | |
| • Salt - to taste. | |
| • Tomatoes (chopped) - 1 cup. | |
| • Onions (chopped) - 1 cup. | |
| • Mustard oil - 2 tablespoons. | |
| • Oil - 2 tablespoons. | |
| • Chicken - 500 grams. | |
| • Mustard seeds - 1/4 tea spoon. | |
| • Fennel seeds - 1/4 tea spoon. | |
| • Pepper corn - 1/4 tea spoon. | |
| • Crush corinedor seeds - 1/2 tea spoon. | |
| • Lemon juice - 1 tablespoon. | |
| • Mint (chopped) - 1 tablespoon. | |
| • Fenugreek seeds - 6 numbers. | |
| • Coriander leaves (chopped) - 1 tablespoon. |
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About Recipe
Kodi vepudu, varuval, Muragira mansa Bhaja |
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Jeff K. Posted on Sat Apr 06 2013
so many videos! i watch every one! FLAVOR DANCE!
Reply 0 - Replies
Colors in Games Posted on Sat Apr 06 2013
hey vahchef i'm advertising ur videos on some of my cooking internet forums ...thats what u get for being a nice guy!
Reply 0 - Replies
Bil Malik Posted on Sat Apr 06 2013
Oh god this recipe goes dam dam dam in my head. Looks amazing chef I will try it this weekend
Reply 0 - Replies
SladderBux Posted on Sat Apr 06 2013
Vahchef.. can you post some video recipes on how to make mainstream fast food recipes.. I mean, I am in Canada, Winnipeg.. btw.. and there are a ton of restaurants that make chili and chips.. I don't care about the chips.. but would like the reci
Reply 0 - Replies
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sheepa Posted on Tue May 08 2018
I have read that mustard oil is banned in the U.S, Canada, and EU. Can you please recommend a substitute?
Reply 1 - Replies